Salads, Slaws and Sauerkraut

Eating leafy greens is a staple of a diet rich in chlorophyll-rich energy. As leafy greens marinate they become a slaw. As slaw ferments it becomes a kraut or a kimchi. Marination adds moisture and digestibility. Fermentation takes moisture and digestibility to the...
Discover Yoga: 21 Days for Only $47! Begin Your Journey to Wellness Today.
+ +